Pure CLA 1250
- Form
- Softgel
- Product type
- Fat / Fatty Acid
- Servings
- 180 servings
- Serving size
- 1 softgels
Ingredients
Supplement Facts
- Serving size
- 1 softgels
- Servings
- 180 servings
| Ingredients | Amount | %DV |
|---|---|---|
| Calories | 12 kcal | — |
| Calories from Fat | 12 kcal | — |
| Total Fat | 1 g | 2% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | — |
| Cholesterol | 0 g | 0% |
| ultra pure highly concentrated Safflower OilConjugated Linoleic Acid | 1.25 g | — |
| Conjugated Linoleic Acid | 1 g | — |
| Oleic Acid | 100 mg | — |
| Palmitic Acid | 63 mg | — |
| Stearic Acid | 24 mg | — |
| Conjugated Linoleic Acidcis-9, trans-11 Conjugated Linoleic Acid | 450 mg | — |
| Conjugated Linoleic Acidtrans-10, cis-12 Conjugated Linoleic Acid | 450 mg | — |
| Other Isomers | 100 mg | — |
Show other ingredientsHide other ingredients4
Ingredients listed outside the Supplement Facts panel. Amounts and %DV are not required there, so they are not recorded.
| Ingredients | Form |
|---|---|
| Gelatin | — |
| Glycerin | — |
| purified Water | — |
| Caramel | — |
Source: DSLD (US NIH) label ID 175266Amounts are as stated on the product label. Check the latest label before you buy.
Where to buy
Intended for
- Adults
Label directions and warnings
Quoted from the label as written. Marketing statements, such as claimed benefits, are not shown.
- Directions
- Recommended Use: Take 1 softgel 3-4 times daily with a meal or as directed by your health care provider.
- Precautions
- Warning: Do not exceed 6 softgels in any 24 hour period.
- Precautions: children
- Keep out of reach of children.
- Precautions: pregnancy, nursing, medications
- Use only under the advice of your physician if you have a medical condition or are taking medications. If you are pregnant or nursing, have heart disease, kidney disease, depression, diabetes or difficulty in urination due to enlargement of the prostate, seek the advice of a health care professional before using this product.
- Precautions: allergies
- Manufactured in a facility that also processes egg, shellfish, fish, soy, peanuts, tree nuts and milk ingredients.
- Storage
- Storage Instructions: Protect from heat, freezing, direct sunlight, and high humidity (above 65%). Keep container tightly closed when not in use.