Mt. Capra

CapraCleanse

Form
Other (e.g. tea bag)
Product type
Other Combinations
Servings
30 servings
Serving size
3 caplets
Official brand website

Ingredients

Supplement Facts

Serving size
3 caplets
Servings
30 servings
IngredientsAmount%DV
Fiber Blend3,150 mg—
Larch ArabinogalactinNot disclosed—
PsylliumNot disclosed—
PsylliumNot disclosed—
FlaxNot disclosed—
Apple FiberNot disclosed—
InulinNot disclosed—
Rice BranNot disclosed—
Colon Blend1,890 mg—
RhubarbNot disclosed—
Slippery ElmNot disclosed—
MarshmallowNot disclosed—
FennelNot disclosed—
FenugreekNot disclosed—
Mineral Blend990 mg—
fermented Goat Milk Mineral WheyNot disclosed—
BeetNot disclosed—
Botanical Blend510 mg—
HyssopNot disclosed—
GingerNot disclosed—
YuccaNot disclosed—
RosemaryNot disclosed—
TurmericNot disclosed—

“Not disclosed” means the manufacturer does not publish the amount — typically a component of a proprietary blend. It does not mean the amount is zero. Indented rows are components of the blend directly above them, mirroring the nesting on the label.

Show other ingredients4

Ingredients listed outside the Supplement Facts panel. Amounts and %DV are not required there, so they are not recorded.

IngredientsForm
Microcrystalline Cellulose—
Magnesium Stearate—
Croscarmellose Sodium—
Silicon Dioxide—

Source: DSLD (US NIH) label ID 177139Amounts are as stated on the product label. Check the latest label before you buy.

Where to buy

Intended for

  • Adults
  • Gluten free

Label directions and warnings

Quoted from the label as written. Marketing statements, such as claimed benefits, are not shown.

Directions
Suggested Directions: Take 3 caplets in the morning on an empty stomach and 3 caplets in the evening on a empty stomach. Residents of California may not exceed 1 caplet per day.
Precautions
Residents of California may not exceed 1 caplet per day.
Precautions: pregnancy, nursing, medications
Do not use if you are pregnant or nursing.
Precautions: allergies
Contains: Goat Milk
Does not contain
Gluten free
Mt. Capra CapraCleanse (30 servings) – Ingredients and Amounts | supmane