Flora

Flor-Essence

Form
Liquid
Product type
Other Combinations
Servings
16 servings
Serving size
1 fl. Oz.
Official brand website

Ingredients

Supplement Facts

Serving size
1 fl. Oz.
Servings
16 servings
IngredientsAmount%DV
A Proprietary Blend1.3 g—
certified organic Burdock aqueous extractNot disclosed—
certified organic Sheep Sorrel aqueous extractNot disclosed—
certified organic Slippery Elm aqueous extractNot disclosed—
Watercress aqueous extractNot disclosed—
certified organic Blessed Thistle aqueous extractNot disclosed—
certified organic Red Clover aqueous extractNot disclosed—
certified organic Rhubarb aqueous extractNot disclosed—
certified organic Kelp aqueous extractNot disclosed—

“Not disclosed” means the manufacturer does not publish the amount — typically a component of a proprietary blend. It does not mean the amount is zero. Indented rows are components of the blend directly above them, mirroring the nesting on the label.

Show other ingredients2

Ingredients listed outside the Supplement Facts panel. Amounts and %DV are not required there, so they are not recorded.

IngredientsForm
filtered Water—
Citric Acid—

Source: DSLD (US NIH) label ID 215099Amounts are as stated on the product label. Check the latest label before you buy.

Where to buy

Intended for

  • Adults
  • Organic
  • Women (not pregnant or lactating)

Label directions and warnings

Quoted from the label as written. Marketing statements, such as claimed benefits, are not shown.

Directions
Recommended use: Adults: Shake well before use. Suggested use in synergy with the other products in this kit, measure 1 oz. and dilute with an equal or greater amount of hot water. Take twice daily, preferably 30 minutes before eating in the morning and before bedtime.
Precautions: pregnancy, nursing, medications
Cautions: Do not use during pregnancy or when nursing a baby.
Does not contain
Non GMO Project Verified nongmoproject.org
Storage
Keep Flor-Essence refrigerated at all times after opening and consume within 3 weeks.
Flora Flor-Essence (16 servings) – Ingredients and Amounts | supmane