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© 2026 Supplement DB
Information is based on public data such as DSLD and PubChem. Always check the product label before purchasing.
NutriCology
| Ingredients | Form | Amount | %DV |
|---|---|---|---|
| Calories | — | 40 kcal | — |
| Calories from Fat | — | 40 kcal | — |
| Total Fat | — | 4 g | — |
| Protein | — | 1 g | — |
| Fish Oil | European Anchovy, European Sardine, Pacific Chub Mackerel, Peruvian Anchovy | 4.7 g | — |
| Eicosapentaenoic Acid | — | 1.316 g | — |
| Docosahexaenoic Acid | — | 940 mg | — |
| Ingredients | Form |
|---|---|
| D-Mixed Tocopherols | — |
| Sunflower Oil | — |
| natural Lemon flavor | — |