Premium Organic White Quinoa
- Form
- Other (e.g. tea bag)
- Product type
- Botanical
- Servings
- 160 servings
- Serving size
- 45 g
Ingredients
Supplement Facts
- Serving size
- 45 g
- Servings
- 160 servings
| Ingredients | Amount | %DV |
|---|---|---|
| Calories | 160 kcal | — |
| Total Fat | 2.5 g | 3% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | — |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrates | 30 g | 11% |
| Dietary Fiber | 2 g | 9% |
| Total Sugars | 2 g | — |
| Added Sugars | 0 g | 0% |
| Protein | 6 g | 12% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 33 mg | 2% |
| Iron | 2.4 mg | 15% |
| Potassium | 0 mg | 0% |
| Vitamin A | 10 mcg | 2% |
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Ingredients listed outside the Supplement Facts panel. Amounts and %DV are not required there, so they are not recorded.
| Ingredients | Form |
|---|---|
| White Quinoa | — |
Source: DSLD (US NIH) label ID 287343Amounts are as stated on the product label. Check the latest label before you buy.
Where to buy
Intended for
- Adults
- Gluten free
- Vegetarian
- Vegan
- Organic
- Kosher
- No Allergies
Label directions and warnings
Quoted from the label as written. Marketing statements, such as claimed benefits, are not shown.
- Directions
- Usage: Gently rinse the quinoa grains with cold water while bringing a pot of water to a boil with a little salt. Add the quinoa, close the lid and simmer at low heat for 15 minutes. Remove it from the flame and let it sit for another 5 minutes before serving. You can also use a rice cooker. Serve the quinoa as a rice substitute, side dish, or integrate it into all kinds of creative recipes for a super-nutritious, gluten-free meal.
- Precautions: allergies
- Allergy Information: Our quinoa is free of all common allergens, including wheat, gluten, dairy, peanut, tree nut and soy.
- Does not contain
- Gluten-free Non GMO Project Verified
- Vegetarian / vegan
- Complete vegan protein source
- Vegan
- Kosher
- OU (Kosher)
- Storage
- Storage: Store in cool, dry place. Keep away from direct sunlight.