Julian Bakery

Paleo Thin Egg White Protein 21 g Vanilla

Form
Powder
Product type
Amino Acid / Protein
Servings
30 servings
Serving size
29 g
Official brand website

Ingredients

Supplement Facts

Serving size
29 g
Servings
30 servings
IngredientsAmount%DV
Calories110 kcal—
Total Fat0 g0%
Saturated Fat0 g0%
Trans Fat0 g—
Cholesterol0 mg0%
Sodium380 mg17%
Total Carbohydrates3 g1%
Dietary Fiber0 g0%
Total Sugars1 g—
Added Sugars0 g0%
Protein21 g—
Vitamin D0 mcg0%
Calcium20 mg2%
Iron0.1 mg0%
Potassium300 mg6%
Show other ingredients5

Ingredients listed outside the Supplement Facts panel. Amounts and %DV are not required there, so they are not recorded.

IngredientsForm
Egg White, Dried, Powder—
Natural Flavors—
Luo Han Guo Fruit ExtractMomordica grosvenorii Fruit Extract
Sodium Chloride—
Antifoam—

Source: DSLD (US NIH) label ID 296709Amounts are as stated on the product label. Check the latest label before you buy.

Where to buy

Intended for

  • Adults
  • Dairy Free
  • Gluten free
  • Vegetarian

Label directions and warnings

Quoted from the label as written. Marketing statements, such as claimed benefits, are not shown.

Directions
Directions: Mix one scoop into 4 to 8 ounces of water, almond milk, or coconut milk. To sweeten add 1g of Julian Bakery Pure Monk.
Precautions: pregnancy, nursing, medications
Caution: Consult your healthcare practitioner before using this product if you are pregnant, nursing or under medical supervision.
Precautions: allergies
Contains: Egg Processed in a facility that processes tree nuts.
Does not contain
This is truly a pure from of protein that is gluten-free, gmo-free, whey-free and soy-free.
Vegetarian / vegan
Vegetarian
Julian Bakery Paleo Thin Egg White Protein 21 g Vanilla (30 servings) – Ingredients and Amounts | supmane