Betaine Hydrochloride 600 mg With Pepsin
- Form
- Tablet
- Product type
- Other Combinations
- Servings
- 125 servings
- Serving size
- 2 tablets
Ingredients
Supplement Facts
- Serving size
- 2 tablets
- Servings
- 125 servings
| Ingredients | Amount | %DV |
|---|---|---|
| CalciumCalcium Carbonate | 100 mg | 8% |
| Chloride | 274 mg | 12% |
| Betaine Hydrochloride | 1,200 mg | — |
| Pepsin | 36.4 mg | — |
| Pineapple Fruit Juice, Powder | 10 mg | — |
| PapainPapaya | 10 mg | — |
Show other ingredientsHide other ingredients9
Ingredients listed outside the Supplement Facts panel. Amounts and %DV are not required there, so they are not recorded.
| Ingredients | Form |
|---|---|
| Cellulose | — |
| Stearic Acid | — |
| Maltodextrin | — |
| Hypromellose | — |
| Glycerin | — |
| Natural Flavors | — |
| Silicon Dioxide | — |
| Magnesium Stearate | — |
| Vegetable Glaze | — |
Source: DSLD (US NIH) label ID 336807Amounts are as stated on the product label. Check the latest label before you buy.
Where to buy
Intended for
- Adults
- Gluten free
- Women (not pregnant or lactating)
Label directions and warnings
Quoted from the label as written. Marketing statements, such as claimed benefits, are not shown.
- Directions
- Directions: Adults take two (2) tablets with each protein-containing meal, up to three times a day.
- Precautions
- Stop using and consult a doctor if any adverse reactions occur. Do not accept if seal is broken.
- Precautions: children
- Keep out of the reach of children.
- Precautions: pregnancy, nursing, medications
- As a reminder, discuss the supplements and medications that you take with your health care providers.
- Caution: Not for use by pregnant or nursing women, or those with stomach acid conditions, including ulcers. If you are diabetic, hypoglycemic, taking medication, have a medical condition or planning a surgery, consult a doctor before using this product.
- Does not contain
- Yes certified gluten-free by GFCO.org No yeast or wheat No soy or salt No artificial colors or sweeteners
- Certified gluten-free
- Storage
- Store in a dry place between 59 degrees - 86 degrees F.