Blue Ice Fermented Cod Liver Oil Cinnamon Tingle
- Form
- Liquid
- Product type
- Fat / Fatty Acid
- Servings
- 118 servings
- Serving size
- 0.5 tsp
Ingredients
Supplement Facts
- Serving size
- 0.5 tsp
- Servings
- 118 servings
| Ingredients | Amount | %DV |
|---|---|---|
| Calories | 20 kcal | — |
| Calories from Fat | 20 kcal | — |
| Total Fat | 2 g | 3% |
| Saturated Fat | 0.5 g | 3% |
| Cholesterol | 5 mg | 2% |
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Ingredients listed outside the Supplement Facts panel. Amounts and %DV are not required there, so they are not recorded.
| Ingredients | Form |
|---|---|
| raw fermented Cod Liver Oil | — |
| Cinnamon Cassia Oil | — |
Source: DSLD (US NIH) label ID 78172Amounts are as stated on the product label. Check the latest label before you buy.
Where to buy
Intended for
- Adults
Label directions and warnings
Quoted from the label as written. Marketing statements, such as claimed benefits, are not shown.
- Precautions: allergies
- Contains: Cod (Gadus macrocephalus Pacific cod). This product is processed in a facility that also processes or stores shell fish, other families of fish, tree nuts, milk products, and soy products.
- Does not contain
- There are no additives of any kind.
- Storage
- Storage: Store in dark, cool place. Refrigerate after opening.