Allergy Research Group

Buffered Vitamin C Powder

Form
Powder
Product type
Other Combinations
Servings
127 servings
Serving size
2.35 g
Official brand website

Ingredients

Supplement Facts

Serving size
2.35 g
Servings
127 servings
IngredientsAmount%DV
Vitamin CVitamin C1,067 mg1,778%
CalciumCalcium Carbonate202 mg20%
MagnesiumMagnesium Carbonate107 mg27%
PotassiumPotassium Carbonate45 mg1%
Show other ingredients1

Ingredients listed outside the Supplement Facts panel. Amounts and %DV are not required there, so they are not recorded.

IngredientsForm
Microcrystalline Cellulose—

Source: DSLD (US NIH) label ID 79060Amounts are as stated on the product label. Check the latest label before you buy.

Where to buy

Intended for

  • Adults

Label directions and warnings

Quoted from the label as written. Marketing statements, such as claimed benefits, are not shown.

Directions
Suggested Use As a dietary supplement, 1/2 heaping teaspoon in 8 to 12 ounces of liquid, between meals, or as directed by a healthcare practitioner.
Precautions: allergies
Although the elaborate process of producing cassava root source vitamin C has one step that involves the use of corn-derived alcohol, this formula is generally well tolerated by corn allergic individuals.
Does not contain
These nutrients are the highest quality obtainable, and do not contain artificial additives.
Storage
Keep in a cool, dry place, tightly capped.
Allergy Research Group Buffered Vitamin C Powder (127 servings) – Ingredients and Amounts | supmane