- Suggested/Recommended/Usage/Directions
- SUGGESTED USAGE: As a dietary supplement, take 1 tablespoon (15 mL) 1 to 3 times daily. MCT Oil can also be used as a substitute for conventional oils in salad dressings, sauces or cooking as a source of beneficial fatty acids. Not recommended for use in frying due to low boiling point. Consider taking this product in combination with NOW(R) CLA and Whey Protein Isolate.
- General Statements: All Other Content
- 100% Pure
- Weight Management
- Thermogenic
- Spares Lean Body Tissue
- FDA Statement of Identity
- A Dietary Supplement
- Formulation re: Vegetarian/Vegan
- Vegetarian Product
- Seals/Symbols
- GMP QUALITY ASSURED
- General Statements: All Other Content
- Made in the U.S.A.
- General: Product/Version Code
- CODE 2199 V1
- General Statements: All Other Content
- Medium Chain Triglycerides (MCT's) are fats that are naturally found in coconut and palm kernel oil. MCT's are more easily and rapidly digested than other types of fats, as the require lower amounts of enzymes and bile acids for intestinal absorption. MCT's are metabolized very quickly in the liver and are reported to encourage an increase in energy expenditure, while decreasing fat storage. Numerous studies suggest that substituting MCT Oil for other fats in a healthy diet may therefore help to support healthy weight and body composition.
- FDA Disclaimer Statement
- These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.
- Storage
- Storage Guidance: Store in a cool, dry and dark environment in a tightly sealed original container. After opening, product can be refrigerated or stored at cool room temperature.