- General Statements: All Other Content
- Vitamins and Minerals
Essential Fatty Acids
Antioxidants
- Suggested/Recommended/Usage/Directions
- Recommendation: Each day take the contents of two packets: take one packet in the morning with breakfast, and one packet in the evening with a meal.
- General Statements: All Other Content
- Product of U.S.A.
Each packet of Super Trio offers powerful, effective servings of three potent Nature's Sunshine formulas.
- General Statements: All Other Content
- Taken together, these proprietary blends offer a nutritious combination of essential fatty acids, vitamins, minerals and antioxidants-each an important component of daily nutrition, vitality, and longevity.
- Formulation re: Does NOT Contain
- Super Supplemental (without iron): Eating enough good food to get proper amounts of vitamins and minerals can be difficult, especially for younger people who are on-the-go or for older people who simply find it difficult to eat proper quantities of good food.
- Formula re: Type
- Super Supplemental (without iron): Eating enough good food to get proper amounts of vitamins and minerals can be difficult, especially for younger people who are on-the-go or for older people who simply find it difficult to eat proper quantities of good food.
- Formula re: Contains
- Super Supplemental (without iron) is a unique combination of vitamins, minerals, phytonutrients, herbs, antioxidants and amino acids. This product provides substantial levels of 11 essential vitamins and 7 minerals, plus two carotenoid antioxidants: lutein and lycopene. Also this product contains additional nutrients from Nature's Sunshine's Protector Shield Blend-a combination of nutrient-dense fruits, vegetables, and herbs. Supplemental is coated with a proprietary chlorophyll coating, and also contains extra amounts of B-vitamins (depleted by physical stress).
- Formula re: Contains
- Super Omega 3 EPA: Essential Fatty Acids are not produced by the body, yet they are important to the health of our cells, heart, brain, and body. Supportive but not conclusive research shows that consumption of EPA and DHA Omega-3 fatty acids may reduce the risk of coronary heart disease.