- Suggested/Recommended/Usage/Directions
- DIRECTIONS FOR USE Add one level scoop to 8 oz. of water, nonfat milk, juice, or your favorite beverage. You can use more or less liquid to meet your desired taste and calorie needs. Shake well in a shaker until dissolved. Whey protein can be added to any food, including yogurt.
- Formula re: Contains
- 100% WHEY PROTEIN ISOLATE
- Formula re: Contains
- 25 G OF PROTEIN PER 1 OZ SERVING
- Formula re: Contains
- AMINO ACID PROFILE Whey Protein Isolate 25 g protein per serving mg/serving Alanine 1186
Arginine 492
Aspartic acid 2662
Cysteine / Cystine 624
Glutamic acid 4226
Glycine 380
Histidine* 470
Isoleucine*/ 1611
Leucine*/ 2506
Lysine* 1969
Methionine* 472
Phenylalanine* 717
Proline 1745
Taurine 0
Serine 1186
Threonine* 1790
Tryptophan* 425
Tyrosine 693
Valine*/ 1409
*essential amino acids / BCAAs
- Formula re: Contains
- Calories 2000 2500 Total Fat Less Than 65 g 80 g Saturated Fat Less Than 20 g 25 g Cholesterol Less Than 300 g 300 g Sodium Less Than 2400 mg 2400 mg Potassium 3500 mg 3500 mg Total Carbohydrate 300 g 375 g Dietary Fiber 25 g 30 g Protein 50 g 65 g
- Formula re: Contains
- One scoop of Whey Protein Isolate
+8 oz. of water = 25 g of protein & 103 calories
+8 oz. of orange juice = 26 g of protein & 210 calories
+8 oz. of nonfat milk = 33 g of protein & 210 calories
- General Statements: All Other Content
- 100% ALL NATURAL
- General Statements: All Other Content
- Calories per gram: Fat = 9; Protein = 4; Carbohydrate = 4
- General Statements: All Other Content
- Cleanest protein on the market!
- General Statements: All Other Content