- FDA Statement of Identity
- Dietary Supplement
- Suggested/Recommended/Usage/Directions
- Recommended Use:
Take four (4) to eight (8) softgels daily with meals or as directed by your health practitioner.
- Precautions re: Children
- KEEP OUT OF THE REACH OF CHILDREN
- Precautions re: Children
- KEEP THIS AND ALL SUPPLEMENTS OUT OF REACH OF CHILDREN.
- FDA Disclaimer Statement
- * These statements have not been evaluated by the Food and Drug Administration.
This product is not intended to diagnose, treat, cure or prevent any disease.
- Storage
- Storage:
Its antioxidant action gives extra virgin coconut oil the longest shelf life of any vegetable oil. With a
melting point of 75 degrees F, a liquid above 76 degrees F and a solid below 76 degrees F.
- Formula re: Contains
- **Fatty Acid Percents will vary slightly batch by batch depending on natural variations in the coconut oil content of each batch.
- Formula re: Contains
- Fatty Acid** Profile:
C8:0 Caprylic Acid
C10:0 Capric Acid
C12:0 Lauric Acid
C14:0 Myristic Acid
C16:0 Palmitic Acid
C18:0 Stearic Acid
C18:1 Oleic Acid
C18:2 Linoleic Acid
5.9%
5.7%
49.0%
19.6%
9.3%
4.0%
5.4%
0.8%
- General Statements: All Other Content
- "Products That Really Work, Naturally"
- General Statements: All Other Content
- 1 Mensink RP, Zock PL, Arnold DM & MB Katan, Effects of dietary fatty acids on serum lipids and apolipopproteins: American
Journal of Clinical Nutrition, 77(5):1146-1155, May 2003
- General Statements: All Other Content
- Cholesterol Control:
Not all fatty acids are alike. Lauric acid, for example, is a “good” saturated fatty acid.* An analysis of
60 cholesterol research studies shows that the lauric acid in coconut oil helps maintain cholesterol
levels that are already within the normal range, as measured by the ratio of total cholesterol to “good”
(HDL) cholesterol.