Whey To Go Whey Protein Powder Vanilla

配合成分

出典: DSLD（米国 NIH）ラベル ID 218854配合量は製品ラベルの表示値です。購入前に最新の製品表示をご確認ください。

購入リンク

対象

• 成人（18〜50 歳）
• グルテンフリー
• ベジタリアン

ラベルの注意・使い方

ラベルの英語の原文のままです。メーカーの宣伝文（効き目の説明など）は載せていません。

使い方

Plus, its delicious vanilla flavor blends easily and tastes great. The product can also be mixed in water or your preferred source of lactose-free food such as sauces, muffins, pancakes and other bake mixes. It is an excellent way to add extra high quality protein to your daily caloric intake.

Suggested Use: As a dietary supplement for adults, mix 26 grams (approx. 1 scoop) in 8 ounces of water, milk, or your favorite juice and blend or shake vigorously. May also be blended with fresh fruit. Please note the additional calories and/or protein provided by milk or juice.

注意

Notice: Use this product as a food supplement only. Do not use for weight reduction.

Discontinue use and consult your healthcare practitioner if any adverse reactions occur.

Do not use if seal under lid is missing or damaged.

注意（子ども）

Keep out of reach of children.

注意（妊娠・授乳中、服薬中）

If you are pregnant, nursing, taking any medication or have a medical condition, please consult your healthcare practitioner before taking any dietary supplement.

注意（アレルギー）

Contains milk and soy.

含むもの

Whey is an excellent source of protein because of its high biological value (BV)! Whey Is The Protein Of Choice Because Of Its: Efficient utilization in the body due to its high BV Natural source of branched chain amino acids Natural source of lactalbumin and immunoglobulins

Solgar Whey To Go Protein Powder Complete essential amino acid profile High biological protein value Highly efficient cross-flow micro-filtered whey isolate and concentrate Non-chemical whey extraction process With free-form L-Glutamine and free-form branched chain amino acids (BCAA's) Gluten free and made with natural flavors

Low in fat Solgar Whey To Go Protein Powder is a highly efficient, advanced protein enhancement product. It is formulated with a blend of uniquely processed whey protein isolate and whey protein concentrate. Cross-flow micro-filtration adds to Whey To Go protein powder's amino acid availability, absorption and utilization. Solgar Whey To Go Protein Powder also includes the two beneficial ingredients, Free-Form L-Glutamine and Free-Form Branched Chain Amino Acids (BCAA's), plus the naturally occurring amounts from whey. L-Glutamine plays a significant role in supporting protein metabolism. BCAAs are directly involved in protein synthesis and help support muscle nitrogen and a free amino acid pool during exercise. Both L-glutamine and BCAA's are used by muscle tissue as a source of energy.

Whey protein powder

20g Protein <1g Sugar per serving

Vanilla naturally flavored With other natural flavors

Supplying B-lactoglobulin, x-lactalbumin, casein glycomacropeptide, immunoglobulin, bovine serum albumin, residual caseins, protease peptides, and lactoferrin.

含まないもの

Gluten free and made with natural flavors

In addition, Solgar Whey To Go Protein Powder is free of gluten and is low in fat.

rBGH free Gluten free No artificial sweeteners

This product is manufactured from cows not treated with rBGH, recombinant bovine growth hormone. No significant difference has been shown between milk derived from rBGH treated cows and untreated cows.

ベジタリアン・ビーガン

Suitable for lacto-vegetarians

保管

Store at room temperature.